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Maize fermented flour - Grams to Dsps Calculator | Maize fermented flour - Grams to Dsps Chart

How many dsps of maize fermented flour in one gram?

Onegram of maize fermented flour equals 0.18 dsps*

How to convert dsps of maize fermented flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

One gram of maize fermented flour equals 0.18 dsps. (*)

Explanation:
One gram of maize fermented flour equals 0.18 dsps.
So, multiply the value that you have in grams by 0.18.

Dsps of maize fermented flour equivalent in grams?

FAQs on maize fermented flour weight to volume conversion

One gram of maize fermented flour equals how many dsps?

One gram of maize fermented flour is equivalent 0.18 dsps.

How much is 0.18 dsps of maize fermented flour in grams?

0.18 dsps of maize fermented flour equals one gram.

Maize Fermented Flour Conversion Chart Near 1 Gram

Grams to Dsps of Maize fermented flour
1 gram0.184 dsps
1.1 grams0.203 dsps
1.2 grams0.221 dsps
1.3 grams0.24 dsps
1.4 grams0.258 dsps
1.5 grams0.277 dsps
1.6 grams0.295 dsps
1.7 grams0.314 dsps
1.8 grams0.332 dsps
1.9 grams0.35 dsps
2 grams0.369 dsps
2.1 grams0.387 dsps
2.2 grams0.406 dsps
2.3 grams0.424 dsps
2.4 grams0.443 dsps
2.5 grams0.461 dsps
2.6 grams0.48 dsps
2.7 grams0.498 dsps
2.8 grams0.516 dsps
2.9 grams0.535 dsps
3 grams0.553 dsps
3.1 grams0.572 dsps
3.2 grams0.59 dsps
3.3 grams0.609 dsps
3.4 grams0.627 dsps

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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