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Malted barley flour - Grams to Dsps Calculator | Malted barley flour - Grams to Dsps Chart

How many dsps of malted barley flour in 1 1/2 grams?

1 1/2grams of malted barley flour equals 0.24 dsps*

How to convert dsps of malted barley flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/2 grams of malted barley flour equals 0.24 dsps. (*)

Explanation:
One gram of malted barley flour equals 0.16 dsps.
So, multiply the value that you have in grams by 0.16.

Dsps of malted barley flour equivalent in grams?

FAQs on malted barley flour weight to volume conversion

1 1/2 grams of malted barley flour equals how many dsps?

1 1/2 grams of malted barley flour is equivalent 0.24 dsps.

How much is 0.24 dsps of malted barley flour in grams?

0.24 dsps of malted barley flour equals 1 1/2 grams.

Malted Barley Flour Conversion Chart Near 0.3 Grams

Grams to Dsps of Malted barley flour
0.3 grams0.0476 dsps
0.4 grams0.0634 dsps
0.5 grams0.0793 dsps
0.6 grams0.0951 dsps
0.7 grams0.111 dsps
0.8 grams0.127 dsps
0.9 grams0.143 dsps
1 gram0.159 dsps
1.1 grams0.174 dsps
1.2 grams0.19 dsps
1.3 grams0.206 dsps
1.4 grams0.222 dsps
1.5 grams0.238 dsps
1.6 grams0.254 dsps
1.7 grams0.269 dsps
1.8 grams0.285 dsps
1.9 grams0.301 dsps
2 grams0.317 dsps
2.1 grams0.333 dsps
2.2 grams0.349 dsps
2.3 grams0.365 dsps
2.4 grams0.38 dsps
2.5 grams0.396 dsps
2.6 grams0.412 dsps
2.7 grams0.428 dsps

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.

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