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Parsley, flakes - Grams to Dsp Calculator | Parsley, flakes - Grams to Dsp Chart

How many dsp of parsley, flakes in 10 grams?

10grams of parsley, flakes equals 6.3 dsp*

How to convert dsp of parsley, flakes to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 grams of parsley, flakes equals 6.3 dsp. (*)

Explanation:
One gram of parsley, flakes equals 0.63 dsp.
So, multiply the value that you have in grams by 0.63.

Dsp of parsley, flakes equivalent in grams?

FAQs on parsley, flakes weight to volume conversion

10 grams of parsley, flakes equals how many dsp?

10 grams of parsley, flakes is equivalent 6.3 dsp.

How much is 6.3 dsp of parsley, flakes in grams?

6.3 dsp of parsley, flakes equals 10 grams.

Parsley, Flakes Conversion Chart Near 10 Grams

Grams to Dsp of Parsley, flakes
10 grams6.34 dsp
11 grams6.97 dsp
12 grams7.61 dsp
13 grams8.24 dsp
14 grams8.88 dsp
15 grams9.51 dsp
16 grams10.1 dsp
17 grams10.8 dsp
18 grams11.4 dsp
19 grams12 dsp
20 grams12.7 dsp
21 grams13.3 dsp
22 grams13.9 dsp
23 grams14.6 dsp
24 grams15.2 dsp
25 grams15.9 dsp
26 grams16.5 dsp
27 grams17.1 dsp
28 grams17.8 dsp
29 grams18.4 dsp
30 grams19 dsp
31 grams19.7 dsp
32 grams20.3 dsp
33 grams20.9 dsp
34 grams21.6 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.