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Soy flour - Grams to Dsp Calculator | Soy flour - Grams to Dsp Chart

How many dsp of soy flour in a quarter gram?

A quartergram of soy flour equals 0.042 dsp*

How to convert dsp of soy flour to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter gram of soy flour equals 0.042 dsp. (*)

Explanation:
One gram of soy flour equals 0.17 dsp.
So, multiply the value that you have in grams by 0.17.

Dsp of soy flour equivalent in grams?

FAQs on soy flour weight to volume conversion

A quarter gram of soy flour equals how many dsp?

A quarter gram of soy flour is equivalent 0.042 dsp.

How much is 0.042 dsp of soy flour in grams?

0.042 dsp of soy flour equals a quarter gram.

Soy Flour Conversion Chart Near 0.13 Gram

Grams to Dsp of Soy flour
0.13 gram0.022 dsp
0.14 gram0.0237 dsp
0.15 gram0.0254 dsp
0.16 gram0.0271 dsp
0.17 gram0.0287 dsp
0.18 gram0.0304 dsp
0.19 gram0.0321 dsp
0.2 gram0.0338 dsp
0.21 gram0.0355 dsp
0.22 gram0.0372 dsp
0.23 gram0.0389 dsp
0.24 gram0.0406 dsp
0.25 gram0.0423 dsp
0.26 gram0.044 dsp
0.27 gram0.0456 dsp
0.28 gram0.0473 dsp
0.29 gram0.049 dsp
0.3 gram0.0507 dsp
0.31 gram0.0524 dsp
0.32 gram0.0541 dsp
0.33 gram0.0558 dsp
0.34 gram0.0575 dsp
0.35 gram0.0592 dsp
0.36 gram0.0609 dsp
0.37 gram0.0626 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.