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Uncooked rice - Ounces to Dsp Calculator | Uncooked rice - Ounces to Dsp Chart

How many dsp of uncooked rice in 16 ounces?

16ounces of uncooked rice equals 59 dsp*

How to convert dsp of uncooked rice to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of uncooked rice equals 59 dsp. (*)

Explanation:
One ounce of uncooked rice equals 3.7 dsp.
So, multiply the value that you have in ounces by 3.7.

Dsp of uncooked rice equivalent in ounces?

FAQs on uncooked rice weight to volume conversion

16 ounces of uncooked rice equals how many dsp?

16 ounces of uncooked rice is equivalent 59 dsp.

How much is 59 dsp of uncooked rice in ounces?

59 dsp of uncooked rice equals 16 ounces.

Uncooked Rice Conversion Chart Near 4 Ounces

Ounces to Dsp of Uncooked rice
4 ounces14.7 dsp
5 ounces18.4 dsp
6 ounces22.1 dsp
7 ounces25.7 dsp
8 ounces29.4 dsp
9 ounces33.1 dsp
10 ounces36.8 dsp
11 ounces40.5 dsp
12 ounces44.1 dsp
13 ounces47.8 dsp
14 ounces51.5 dsp
15 ounces55.2 dsp
16 ounces58.8 dsp
17 ounces62.5 dsp
18 ounces66.2 dsp
19 ounces69.9 dsp
20 ounces73.6 dsp
21 ounces77.2 dsp
22 ounces80.9 dsp
23 ounces84.6 dsp
24 ounces88.3 dsp
25 ounces91.9 dsp
26 ounces95.6 dsp
27 ounces99.3 dsp
28 ounces103 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.