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White sugar - Grams to Dsp Calculator | White sugar - Grams to Dsp Chart

How many dsp of white sugar in a eighth gram?

A eighthgram of white sugar equals 0.014 dsp*

How to convert dsp of white sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of white sugar equals 0.014 dsp. (*)

Explanation:
One gram of white sugar equals 0.12 dsp.
So, multiply the value that you have in grams by 0.12.

Dsp of white sugar equivalent in grams?

FAQs on white sugar weight to volume conversion

A eighth gram of white sugar equals how many dsp?

A eighth gram of white sugar is equivalent 0.014 dsp.

How much is 0.014 dsp of white sugar in grams?

0.014 dsp of white sugar equals a eighth gram.

White Sugar Conversion Chart Near 0.005 Gram

Grams to Dsp of White sugar
0.005 gram0.000576 dsp
0.015 gram0.00173 dsp
0.025 gram0.00288 dsp
0.035 gram0.00403 dsp
0.045 gram0.00519 dsp
0.055 gram0.00634 dsp
0.065 gram0.00749 dsp
0.075 gram0.00865 dsp
0.085 gram0.0098 dsp
0.095 gram0.011 dsp
0.105 gram0.0121 dsp
0.115 gram0.0133 dsp
0.125 gram0.0144 dsp
0.135 gram0.0156 dsp
0.145 gram0.0167 dsp
0.155 gram0.0179 dsp
0.165 gram0.019 dsp
0.175 gram0.0202 dsp
0.185 gram0.0213 dsp
0.195 gram0.0225 dsp
0.205 gram0.0236 dsp
0.215 gram0.0248 dsp
0.225 gram0.0259 dsp
0.235 gram0.0271 dsp
0.245 gram0.0282 dsp

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.