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Pigeon peas boiled - Pounds to Ml Calculator | Pigeon peas boiled - Pounds to Ml Chart

How many ml of Pigeon peas boiled in 2 2/3 pounds?

2 2/3pounds of Pigeon peas boiled equals 1700 ml*

How to convert ml of Pigeon peas boiled to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 2/3 pounds of Pigeon peas boiled equals 1700 ml. (*)

Explanation:
One pound of Pigeon peas boiled equals 650 ml.
So, multiply the value that you have in pounds by 650.

Ml of Pigeon peas boiled equivalent in pounds?

FAQs on Pigeon peas boiled weight to volume conversion

2 2/3 pounds of Pigeon peas boiled equals how many ml?

2 2/3 pounds of Pigeon peas boiled is equivalent 1700 ml.

How much is 1700 ml of Pigeon peas boiled in pounds?

1700 ml of Pigeon peas boiled equals 2 2/3 ( ~ 2 2/3) pounds.

Pigeon Peas Boiled Conversion Chart Near 1.467 Pounds

Pounds to Ml of Pigeon peas boiled
1.47 pounds953 ml
1.57 pounds1020 ml
1.67 pounds1080 ml
1.77 pounds1150 ml
1.87 pounds1210 ml
1.97 pounds1280 ml
2.07 pounds1340 ml
2.17 pounds1410 ml
2.27 pounds1470 ml
2.37 pounds1540 ml
2.47 pounds1600 ml
2.57 pounds1670 ml
2.67 pounds1730 ml
2.77 pounds1790 ml
2.87 pounds1860 ml
2.97 pounds1920 ml
3.07 pounds1990 ml
3.17 pounds2050 ml
3.27 pounds2120 ml
3.37 pounds2180 ml
3.47 pounds2250 ml
3.57 pounds2310 ml
3.67 pounds2380 ml
3.77 pounds2440 ml
3.87 pounds2510 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.