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All purpose flour (gold medal) - Kg to Ml Calculator | All purpose flour (gold medal) - Kg to Ml Chart

How many ml of all purpose flour (gold medal) in 1/3 kg?

1/3kg of all purpose flour (gold medal) equals 610 ml*

How to convert ml of all purpose flour (gold medal) to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 kg of all purpose flour (gold medal) equals 610 ml. (*)

Explanation:
One kg of all purpose flour (gold medal) equals 1800 ml.
So, multiply the value that you have in kg by 1800.

Ml of all purpose flour (gold medal) equivalent in kg?

FAQs on all purpose flour (gold medal) weight to volume conversion

1/3 kg of all purpose flour (gold medal) equals how many ml?

1/3 kg of all purpose flour (gold medal) is equivalent 610 ml.

How much is 610 ml of all purpose flour (gold medal) in kg?

610 ml of all purpose flour (gold medal) equals 1/3 kg.

All Purpose Flour (gold Medal) Conversion Chart Near 0.2133 Kg

Kg to Ml of All purpose flour (gold medal)
0.213 kg388 ml
0.223 kg406 ml
0.233 kg424 ml
0.243 kg443 ml
0.253 kg461 ml
0.263 kg479 ml
0.273 kg497 ml
0.283 kg515 ml
0.293 kg534 ml
0.303 kg552 ml
0.313 kg570 ml
0.323 kg588 ml
0.333 kg607 ml
0.343 kg625 ml
0.353 kg643 ml
0.363 kg661 ml
0.373 kg679 ml
0.383 kg698 ml
0.393 kg716 ml
0.403 kg734 ml
0.413 kg752 ml
0.423 kg770 ml
0.433 kg789 ml
0.443 kg807 ml
0.453 kg825 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.