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All purpose flour (gold medal) - Kg to Ml Calculator | All purpose flour (gold medal) - Kg to Ml Chart

How many ml of all purpose flour (gold medal) in 2 1/3 kg?

2 1/3kg of all purpose flour (gold medal) equals 4200 ml*

How to convert ml of all purpose flour (gold medal) to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 kg of all purpose flour (gold medal) equals 4200 ml. (*)

Explanation:
One kg of all purpose flour (gold medal) equals 1800 ml.
So, multiply the value that you have in kg by 1800.

Ml of all purpose flour (gold medal) equivalent in kg?

FAQs on all purpose flour (gold medal) weight to volume conversion

2 1/3 kg of all purpose flour (gold medal) equals how many ml?

2 1/3 kg of all purpose flour (gold medal) is equivalent 4200 ml.

How much is 4200 ml of all purpose flour (gold medal) in kg?

4200 ml of all purpose flour (gold medal) equals 2 1/3 kg.

All Purpose Flour (gold Medal) Conversion Chart Near 1.133 Kg

Kg to Ml of All purpose flour (gold medal)
1.13 kg2060 ml
1.23 kg2240 ml
1.33 kg2420 ml
1.43 kg2600 ml
1.53 kg2790 ml
1.63 kg2970 ml
1.73 kg3150 ml
1.83 kg3330 ml
1.93 kg3520 ml
2.03 kg3700 ml
2.13 kg3880 ml
2.23 kg4060 ml
2.33 kg4240 ml
2.43 kg4430 ml
2.53 kg4610 ml
2.63 kg4790 ml
2.73 kg4970 ml
2.83 kg5150 ml
2.93 kg5340 ml
3.03 kg5520 ml
3.13 kg5700 ml
3.23 kg5880 ml
3.33 kg6070 ml
3.43 kg6250 ml
3.53 kg6430 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.