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Baking powder - Ounces to Ml Calculator | Baking powder - Ounces to Ml Chart

How many ml of baking powder in 16 ounces?

16ounces of baking powder equals 470 ml*

How to convert ml of baking powder to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of baking powder equals 470 ml. (*)

Explanation:
One ounce of baking powder equals 29 ml.
So, multiply the value that you have in ounces by 29.

Ml of baking powder equivalent in ounces?

FAQs on baking powder weight to volume conversion

16 ounces of baking powder equals how many ml?

16 ounces of baking powder is equivalent 470 ml.

How much is 470 ml of baking powder in ounces?

470 ml of baking powder equals 16 ounces.

Baking Powder Conversion Chart Near 4 Ounces

Ounces to Ml of Baking powder
4 ounces117 ml
5 ounces146 ml
6 ounces175 ml
7 ounces204 ml
8 ounces233 ml
9 ounces262 ml
10 ounces292 ml
11 ounces321 ml
12 ounces350 ml
13 ounces379 ml
14 ounces408 ml
15 ounces437 ml
16 ounces467 ml
17 ounces496 ml
18 ounces525 ml
19 ounces554 ml
20 ounces583 ml
21 ounces612 ml
22 ounces642 ml
23 ounces671 ml
24 ounces700 ml
25 ounces729 ml
26 ounces758 ml
27 ounces787 ml
28 ounces817 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.