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Balsamic vinegar - Pounds to Ml Calculator | Balsamic vinegar - Pounds to Ml Chart

How many ml of balsamic vinegar in 2 1/2 pounds?

2 1/2pounds of balsamic vinegar equals 1200 ml*

How to convert ml of balsamic vinegar to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 pounds of balsamic vinegar equals 1200 ml. (*)

Explanation:
One pound of balsamic vinegar equals 470 ml.
So, multiply the value that you have in pounds by 470.

Ml of balsamic vinegar equivalent in pounds?

FAQs on balsamic vinegar weight to volume conversion

2 1/2 pounds of balsamic vinegar equals how many ml?

2 1/2 pounds of balsamic vinegar is equivalent 1200 ml.

How much is 1200 ml of balsamic vinegar in pounds?

1200 ml of balsamic vinegar equals 2 1/2 ( ~ 2 1/2) pounds.

Balsamic Vinegar Conversion Chart Near 1.3 Pounds

Pounds to Ml of Balsamic vinegar
1.3 pounds606 ml
1.4 pounds653 ml
1.5 pounds699 ml
1.6 pounds746 ml
1.7 pounds793 ml
1.8 pounds839 ml
1.9 pounds886 ml
2 pounds932 ml
2.1 pounds979 ml
2.2 pounds1030 ml
2.3 pounds1070 ml
2.4 pounds1120 ml
2.5 pounds1170 ml
2.6 pounds1210 ml
2.7 pounds1260 ml
2.8 pounds1310 ml
2.9 pounds1350 ml
3 pounds1400 ml
3.1 pounds1450 ml
3.2 pounds1490 ml
3.3 pounds1540 ml
3.4 pounds1590 ml
3.5 pounds1630 ml
3.6 pounds1680 ml
3.7 pounds1720 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.