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Barley flour - Kg to Ml Calculator | Barley flour - Kg to Ml Chart

How many ml of barley flour in 16 kg?

16kg of barley flour equals 26000 ml*

How to convert ml of barley flour to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 kg of barley flour equals 26000 ml. (*)

Explanation:
One kg of barley flour equals 1600 ml.
So, multiply the value that you have in kg by 1600.

Ml of barley flour equivalent in kg?

FAQs on barley flour weight to volume conversion

16 kg of barley flour equals how many ml?

16 kg of barley flour is equivalent 26000 ml.

How much is 26000 ml of barley flour in kg?

26000 ml of barley flour equals 16 kg.

Barley Flour Conversion Chart Near 4 Kg

Kg to Ml of Barley flour
4 kg6560 ml
5 kg8200 ml
6 kg9840 ml
7 kg11500 ml
8 kg13100 ml
9 kg14800 ml
10 kg16400 ml
11 kg18000 ml
12 kg19700 ml
13 kg21300 ml
14 kg23000 ml
15 kg24600 ml
16 kg26200 ml
17 kg27900 ml
18 kg29500 ml
19 kg31100 ml
20 kg32800 ml
21 kg34400 ml
22 kg36100 ml
23 kg37700 ml
24 kg39300 ml
25 kg41000 ml
26 kg42600 ml
27 kg44300 ml
28 kg45900 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.