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Barley flour - Ounces to Ml Calculator | Barley flour - Ounces to Ml Chart

How many ml of barley flour in 2 1/2 ounces?

2 1/2ounces of barley flour equals 120 ml*

How to convert ml of barley flour to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 ounces of barley flour equals 120 ml. (*)

Explanation:
One ounce of barley flour equals 46 ml.
So, multiply the value that you have in ounces by 46.

Ml of barley flour equivalent in ounces?

FAQs on barley flour weight to volume conversion

2 1/2 ounces of barley flour equals how many ml?

2 1/2 ounces of barley flour is equivalent 120 ml.

How much is 120 ml of barley flour in ounces?

120 ml of barley flour equals 2 1/2 ( ~ 2 1/2) ounces.

Barley Flour Conversion Chart Near 1.3 Ounces

Ounces to Ml of Barley flour
1.3 ounces60.4 ml
1.4 ounces65.1 ml
1.5 ounces69.7 ml
1.6 ounces74.4 ml
1.7 ounces79 ml
1.8 ounces83.7 ml
1.9 ounces88.3 ml
2 ounces92.9 ml
2.1 ounces97.6 ml
2.2 ounces102 ml
2.3 ounces107 ml
2.4 ounces112 ml
2.5 ounces116 ml
2.6 ounces121 ml
2.7 ounces125 ml
2.8 ounces130 ml
2.9 ounces135 ml
3 ounces139 ml
3.1 ounces144 ml
3.2 ounces149 ml
3.3 ounces153 ml
3.4 ounces158 ml
3.5 ounces163 ml
3.6 ounces167 ml
3.7 ounces172 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.