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Barley flour - Pounds to Ml Calculator | Barley flour - Pounds to Ml Chart

How many ml of barley flour in 2 1/3 pounds?

2 1/3pounds of barley flour equals 1700 ml*

How to convert ml of barley flour to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 pounds of barley flour equals 1700 ml. (*)

Explanation:
One pound of barley flour equals 740 ml.
So, multiply the value that you have in pounds by 740.

Ml of barley flour equivalent in pounds?

FAQs on barley flour weight to volume conversion

2 1/3 pounds of barley flour equals how many ml?

2 1/3 pounds of barley flour is equivalent 1700 ml.

How much is 1700 ml of barley flour in pounds?

1700 ml of barley flour equals 2 1/3 ( ~ 2 1/3) pounds.

Barley Flour Conversion Chart Near 1.133 Pounds

Pounds to Ml of Barley flour
1.13 pounds840 ml
1.23 pounds915 ml
1.33 pounds989 ml
1.43 pounds1060 ml
1.53 pounds1140 ml
1.63 pounds1210 ml
1.73 pounds1290 ml
1.83 pounds1360 ml
1.93 pounds1440 ml
2.03 pounds1510 ml
2.13 pounds1580 ml
2.23 pounds1660 ml
2.33 pounds1730 ml
2.43 pounds1810 ml
2.53 pounds1880 ml
2.63 pounds1960 ml
2.73 pounds2030 ml
2.83 pounds2100 ml
2.93 pounds2180 ml
3.03 pounds2250 ml
3.13 pounds2330 ml
3.23 pounds2400 ml
3.33 pounds2480 ml
3.43 pounds2550 ml
3.53 pounds2620 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.