HowMany.wiki
Contact Us!
Please get in touch with us if you:
- Have any suggestions
- Have any questions
- Have found an error/bug
- Anything else ...
To contact us, please click HERE.
How many ml of barley in 3 2/3 ounces?
3 2/3ounces of barley equals 170 ml*
'Weight' to Volume Converter
Ml of barley equivalent in ounces?
FAQs on barley weight to volume conversion
3 2/3 ounces of barley equals how many ml?
3 2/3 ounces of barley is equivalent 170 ml.
How much is 170 ml of barley in ounces?
170 ml of barley equals 3 2/3 ( ~ 3 2/3) ounces.
Barley Conversion Chart Near 2.467 Ounces
Ounces to Ml of Barley | ||
---|---|---|
2.47 ounces | 113 ml | |
2.57 ounces | 118 ml | |
2.67 ounces | 122 ml | |
2.77 ounces | 127 ml | |
2.87 ounces | 131 ml | |
2.97 ounces | 136 ml | |
3.07 ounces | 140 ml | |
3.17 ounces | 145 ml | |
3.27 ounces | 150 ml | |
3.37 ounces | 154 ml | |
3.47 ounces | 159 ml | |
3.57 ounces | 163 ml | |
3.67 ounces | 168 ml | |
3.77 ounces | 172 ml | |
3.87 ounces | 177 ml | |
3.97 ounces | 182 ml | |
4.07 ounces | 186 ml | |
4.17 ounces | 191 ml | |
4.27 ounces | 195 ml | |
4.37 ounces | 200 ml | |
4.47 ounces | 204 ml | |
4.57 ounces | 209 ml | |
4.67 ounces | 214 ml | |
4.77 ounces | 218 ml | |
4.87 ounces | 223 ml |
Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.
References:
Weight to Volume Conversions - Recipes
(*) A note on cooking ingredients measurents
It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.
Disclaimer
Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.