HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Basil - Mg to Ml Calculator | Basil - Mg to Ml Chart

How many ml of basil in 1 1/3 mg?

1 1/3mg of basil equals 0.016 ml*

How to convert ml of basil to mg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 mg of basil equals 0.016 ml. (*)

Explanation:
One mg of basil equals 0.012 ml.
So, multiply the value that you have in mg by 0.012.

Ml of basil equivalent in mg?

FAQs on basil weight to volume conversion

1 1/3 mg of basil equals how many ml?

1 1/3 mg of basil is equivalent 0.016 ml.

How much is 0.016 ml of basil in mg?

0.016 ml of basil equals 1 1/3 mg.

Basil Conversion Chart Near 0.133 Mg

Mg to Ml of Basil
0.133 mg0.00156 ml
0.233 mg0.00274 ml
0.333 mg0.00392 ml
0.433 mg0.00509 ml
0.533 mg0.00627 ml
0.633 mg0.00745 ml
0.733 mg0.00862 ml
0.833 mg0.0098 ml
0.933 mg0.011 ml
1.03 mg0.0121 ml
1.13 mg0.0133 ml
1.23 mg0.0145 ml
1.33 mg0.0156 ml
1.43 mg0.0168 ml
1.53 mg0.018 ml
1.63 mg0.0192 ml
1.73 mg0.0204 ml
1.83 mg0.0215 ml
1.93 mg0.0227 ml
2.03 mg0.0239 ml
2.13 mg0.0251 ml
2.23 mg0.0262 ml
2.33 mg0.0274 ml
2.43 mg0.0286 ml
2.53 mg0.0298 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.