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Boiled red lentils - Grams to Ml Calculator | Boiled red lentils - Grams to Ml Chart

How many ml of boiled red lentils in 1/3 gram?

1/3gram of boiled red lentils equals 0.32 ml*

How to convert ml of boiled red lentils to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of boiled red lentils equals 0.32 ml. (*)

Explanation:
One gram of boiled red lentils equals 0.95 ml.
So, multiply the value that you have in grams by 0.95.

Ml of boiled red lentils equivalent in grams?

FAQs on boiled red lentils weight to volume conversion

1/3 gram of boiled red lentils equals how many ml?

1/3 gram of boiled red lentils is equivalent 0.32 ml.

How much is 0.32 ml of boiled red lentils in grams?

0.32 ml of boiled red lentils equals 1/3 gram.

Boiled Red Lentils Conversion Chart Near 0.2133 Gram

Grams to Ml of Boiled red lentils
0.213 gram0.202 ml
0.223 gram0.212 ml
0.233 gram0.221 ml
0.243 gram0.231 ml
0.253 gram0.24 ml
0.263 gram0.25 ml
0.273 gram0.26 ml
0.283 gram0.269 ml
0.293 gram0.279 ml
0.303 gram0.288 ml
0.313 gram0.298 ml
0.323 gram0.307 ml
0.333 gram0.317 ml
0.343 gram0.326 ml
0.353 gram0.336 ml
0.363 gram0.345 ml
0.373 gram0.355 ml
0.383 gram0.364 ml
0.393 gram0.374 ml
0.403 gram0.383 ml
0.413 gram0.393 ml
0.423 gram0.402 ml
0.433 gram0.412 ml
0.443 gram0.421 ml
0.453 gram0.431 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.