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Boiled rice - Pounds to Ml Calculator | Boiled rice - Pounds to Ml Chart

How many ml of boiled rice in 2 2/3 pounds?

2 2/3pounds of boiled rice equals 1700 ml*

How to convert ml of boiled rice to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 2/3 pounds of boiled rice equals 1700 ml. (*)

Explanation:
One pound of boiled rice equals 620 ml.
So, multiply the value that you have in pounds by 620.

Ml of boiled rice equivalent in pounds?

FAQs on boiled rice weight to volume conversion

2 2/3 pounds of boiled rice equals how many ml?

2 2/3 pounds of boiled rice is equivalent 1700 ml.

How much is 1700 ml of boiled rice in pounds?

1700 ml of boiled rice equals 2 2/3 ( ~ 2 2/3) pounds.

Boiled Rice Conversion Chart Near 1.467 Pounds

Pounds to Ml of Boiled rice
1.47 pounds913 ml
1.57 pounds976 ml
1.67 pounds1040 ml
1.77 pounds1100 ml
1.87 pounds1160 ml
1.97 pounds1220 ml
2.07 pounds1290 ml
2.17 pounds1350 ml
2.27 pounds1410 ml
2.37 pounds1470 ml
2.47 pounds1530 ml
2.57 pounds1600 ml
2.67 pounds1660 ml
2.77 pounds1720 ml
2.87 pounds1780 ml
2.97 pounds1850 ml
3.07 pounds1910 ml
3.17 pounds1970 ml
3.27 pounds2030 ml
3.37 pounds2090 ml
3.47 pounds2160 ml
3.57 pounds2220 ml
3.67 pounds2280 ml
3.77 pounds2340 ml
3.87 pounds2400 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.