HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Brown rice - Kg to Ml Calculator | Brown rice - Kg to Ml Chart

How many ml of brown rice in 3 kg?

3kg of brown rice equals 3700 ml*

How to convert ml of brown rice to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3 kg of brown rice equals 3700 ml. (*)

Explanation:
One kg of brown rice equals 1200 ml.
So, multiply the value that you have in kg by 1200.

Ml of brown rice equivalent in kg?

FAQs on brown rice weight to volume conversion

3 kg of brown rice equals how many ml?

3 kg of brown rice is equivalent 3700 ml.

How much is 3700 ml of brown rice in kg?

3700 ml of brown rice equals 3 kg.

Brown Rice Conversion Chart Near 1.8 Kg

Kg to Ml of Brown rice
1.8 kg2240 ml
1.9 kg2370 ml
2 kg2490 ml
2.1 kg2620 ml
2.2 kg2740 ml
2.3 kg2860 ml
2.4 kg2990 ml
2.5 kg3110 ml
2.6 kg3240 ml
2.7 kg3360 ml
2.8 kg3490 ml
2.9 kg3610 ml
3 kg3740 ml
3.1 kg3860 ml
3.2 kg3990 ml
3.3 kg4110 ml
3.4 kg4230 ml
3.5 kg4360 ml
3.6 kg4480 ml
3.7 kg4610 ml
3.8 kg4730 ml
3.9 kg4860 ml
4 kg4980 ml
4.1 kg5110 ml
4.2 kg5230 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.