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Brown sugar - Grams to Ml Calculator | Brown sugar - Grams to Ml Chart

How many ml of brown sugar in a eighth gram?

A eighthgram of brown sugar equals 0.13 ml*

How to convert ml of brown sugar to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth gram of brown sugar equals 0.13 ml. (*)

Explanation:
One gram of brown sugar equals 1.1 ml.
So, multiply the value that you have in grams by 1.1.

Ml of brown sugar equivalent in grams?

FAQs on brown sugar weight to volume conversion

A eighth gram of brown sugar equals how many ml?

A eighth gram of brown sugar is equivalent 0.13 ml.

How much is 0.13 ml of brown sugar in grams?

0.13 ml of brown sugar equals a eighth gram.

Brown Sugar Conversion Chart Near 0.005 Gram

Grams to Ml of Brown sugar
0.005 gram0.00538 ml
0.015 gram0.0161 ml
0.025 gram0.0269 ml
0.035 gram0.0376 ml
0.045 gram0.0484 ml
0.055 gram0.0591 ml
0.065 gram0.0699 ml
0.075 gram0.0806 ml
0.085 gram0.0914 ml
0.095 gram0.102 ml
0.105 gram0.113 ml
0.115 gram0.124 ml
0.125 gram0.134 ml
0.135 gram0.145 ml
0.145 gram0.156 ml
0.155 gram0.167 ml
0.165 gram0.177 ml
0.175 gram0.188 ml
0.185 gram0.199 ml
0.195 gram0.21 ml
0.205 gram0.22 ml
0.215 gram0.231 ml
0.225 gram0.242 ml
0.235 gram0.253 ml
0.245 gram0.263 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.