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Butter - Pounds to Ml Calculator | Butter - Pounds to Ml Chart

How many ml of butter in 2 1/2 pounds?

2 1/2pounds of butter equals 1200 ml*

How to convert ml of butter to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 pounds of butter equals 1200 ml. (*)

Explanation:
One pound of butter equals 470 ml.
So, multiply the value that you have in pounds by 470.

Ml of butter equivalent in pounds?

FAQs on butter weight to volume conversion

2 1/2 pounds of butter equals how many ml?

2 1/2 pounds of butter is equivalent 1200 ml.

How much is 1200 ml of butter in pounds?

1200 ml of butter equals 2 1/2 ( ~ 2 1/2) pounds.

Butter Conversion Chart Near 1.3 Pounds

Pounds to Ml of Butter
1.3 pounds617 ml
1.4 pounds665 ml
1.5 pounds712 ml
1.6 pounds760 ml
1.7 pounds807 ml
1.8 pounds855 ml
1.9 pounds902 ml
2 pounds950 ml
2.1 pounds997 ml
2.2 pounds1040 ml
2.3 pounds1090 ml
2.4 pounds1140 ml
2.5 pounds1190 ml
2.6 pounds1230 ml
2.7 pounds1280 ml
2.8 pounds1330 ml
2.9 pounds1380 ml
3 pounds1420 ml
3.1 pounds1470 ml
3.2 pounds1520 ml
3.3 pounds1570 ml
3.4 pounds1610 ml
3.5 pounds1660 ml
3.6 pounds1710 ml
3.7 pounds1760 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.