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Buttermilk milk - Pounds to Ml Calculator | Buttermilk milk - Pounds to Ml Chart

How many ml of buttermilk milk in 2 1/2 pounds?

2 1/2pounds of buttermilk milk equals 1100 ml*

How to convert ml of buttermilk milk to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/2 pounds of buttermilk milk equals 1100 ml. (*)

Explanation:
One pound of buttermilk milk equals 440 ml.
So, multiply the value that you have in pounds by 440.

Ml of buttermilk milk equivalent in pounds?

FAQs on buttermilk milk weight to volume conversion

2 1/2 pounds of buttermilk milk equals how many ml?

2 1/2 pounds of buttermilk milk is equivalent 1100 ml.

How much is 1100 ml of buttermilk milk in pounds?

1100 ml of buttermilk milk equals 2 1/2 ( ~ 2 1/2) pounds.

Buttermilk Milk Conversion Chart Near 1.3 Pounds

Pounds to Ml of Buttermilk milk
1.3 pounds577 ml
1.4 pounds621 ml
1.5 pounds666 ml
1.6 pounds710 ml
1.7 pounds755 ml
1.8 pounds799 ml
1.9 pounds843 ml
2 pounds888 ml
2.1 pounds932 ml
2.2 pounds976 ml
2.3 pounds1020 ml
2.4 pounds1070 ml
2.5 pounds1110 ml
2.6 pounds1150 ml
2.7 pounds1200 ml
2.8 pounds1240 ml
2.9 pounds1290 ml
3 pounds1330 ml
3.1 pounds1380 ml
3.2 pounds1420 ml
3.3 pounds1460 ml
3.4 pounds1510 ml
3.5 pounds1550 ml
3.6 pounds1600 ml
3.7 pounds1640 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.