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Buttermilk - Kg to Ml Calculator | Buttermilk - Kg to Ml Chart

How many ml of buttermilk in 1/2 kg?

1/2kg of buttermilk equals 490 ml*

How to convert ml of buttermilk to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/2 kg of buttermilk equals 490 ml. (*)

Explanation:
One kg of buttermilk equals 980 ml.
So, multiply the value that you have in kg by 980.

Ml of buttermilk equivalent in kg?

FAQs on buttermilk weight to volume conversion

1/2 kg of buttermilk equals how many ml?

1/2 kg of buttermilk is equivalent 490 ml.

How much is 490 ml of buttermilk in kg?

490 ml of buttermilk equals 1/2 kg.

Buttermilk Conversion Chart Near 0.38 Kg

Kg to Ml of Buttermilk
0.38 kg371 ml
0.39 kg381 ml
0.4 kg391 ml
0.41 kg401 ml
0.42 kg411 ml
0.43 kg420 ml
0.44 kg430 ml
0.45 kg440 ml
0.46 kg450 ml
0.47 kg459 ml
0.48 kg469 ml
0.49 kg479 ml
0.5 kg489 ml
0.51 kg499 ml
0.52 kg508 ml
0.53 kg518 ml
0.54 kg528 ml
0.55 kg538 ml
0.56 kg547 ml
0.57 kg557 ml
0.58 kg567 ml
0.59 kg577 ml
0.6 kg587 ml
0.61 kg596 ml
0.62 kg606 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.