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Buttermilk - Grams to Ml Calculator | Buttermilk - Grams to Ml Chart

How many ml of buttermilk in 1 1/3 grams?

1 1/3grams of buttermilk equals 1.3 ml*

How to convert ml of buttermilk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/3 grams of buttermilk equals 1.3 ml. (*)

Explanation:
One gram of buttermilk equals 0.98 ml.
So, multiply the value that you have in grams by 0.98.

Ml of buttermilk equivalent in grams?

FAQs on buttermilk weight to volume conversion

1 1/3 grams of buttermilk equals how many ml?

1 1/3 grams of buttermilk is equivalent 1.3 ml.

How much is 1.3 ml of buttermilk in grams?

1.3 ml of buttermilk equals 1 1/3 grams.

Buttermilk Conversion Chart Near 0.133 Gram

Grams to Ml of Buttermilk
0.133 gram0.13 ml
0.233 gram0.228 ml
0.333 gram0.326 ml
0.433 gram0.423 ml
0.533 gram0.521 ml
0.633 gram0.619 ml
0.733 gram0.717 ml
0.833 gram0.814 ml
0.933 gram0.912 ml
1.03 grams1.01 ml
1.13 grams1.1 ml
1.23 grams1.2 ml
1.33 grams1.3 ml
1.43 grams1.4 ml
1.53 grams1.5 ml
1.63 grams1.59 ml
1.73 grams1.69 ml
1.83 grams1.79 ml
1.93 grams1.89 ml
2.03 grams1.98 ml
2.13 grams2.08 ml
2.23 grams2.18 ml
2.33 grams2.28 ml
2.43 grams2.38 ml
2.53 grams2.47 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.