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Buttermilk - Kg to Ml Calculator | Buttermilk - Kg to Ml Chart

How many ml of buttermilk in 1 1/4 kg?

1 1/4kg of buttermilk equals 1200 ml*

How to convert ml of buttermilk to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 1/4 kg of buttermilk equals 1200 ml. (*)

Explanation:
One kg of buttermilk equals 980 ml.
So, multiply the value that you have in kg by 980.

Ml of buttermilk equivalent in kg?

FAQs on buttermilk weight to volume conversion

1 1/4 kg of buttermilk equals how many ml?

1 1/4 kg of buttermilk is equivalent 1200 ml.

How much is 1200 ml of buttermilk in kg?

1200 ml of buttermilk equals 1 1/4 kg.

Buttermilk Conversion Chart Near 0.05 Kg

Kg to Ml of Buttermilk
0.05 kg48.9 ml
0.15 kg147 ml
0.25 kg244 ml
0.35 kg342 ml
0.45 kg440 ml
0.55 kg538 ml
0.65 kg635 ml
0.75 kg733 ml
0.85 kg831 ml
0.95 kg929 ml
1.05 kg1030 ml
1.15 kg1120 ml
1.25 kg1220 ml
1.35 kg1320 ml
1.45 kg1420 ml
1.55 kg1520 ml
1.65 kg1610 ml
1.75 kg1710 ml
1.85 kg1810 ml
1.95 kg1910 ml
2.05 kg2000 ml
2.15 kg2100 ml
2.25 kg2200 ml
2.35 kg2300 ml
2.45 kg2390 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.