HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Cake flour - Kg to Ml Calculator | Cake flour - Kg to Ml Chart

How many ml of cake flour in a fifth kg?

A fifthkg of cake flour equals 360 ml*

How to convert ml of cake flour to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A fifth kg of cake flour equals 360 ml. (*)

Explanation:
One kg of cake flour equals 1800 ml.
So, multiply the value that you have in kg by 1800.

Ml of cake flour equivalent in kg?

FAQs on cake flour weight to volume conversion

A fifth kg of cake flour equals how many ml?

A fifth kg of cake flour is equivalent 360 ml.

How much is 360 ml of cake flour in kg?

360 ml of cake flour equals a fifth kg.

Cake Flour Conversion Chart Near 0.08 Kg

Kg to Ml of Cake flour
0.08 kg146 ml
0.09 kg164 ml
0.1 kg182 ml
0.11 kg200 ml
0.12 kg219 ml
0.13 kg237 ml
0.14 kg255 ml
0.15 kg273 ml
0.16 kg291 ml
0.17 kg310 ml
0.18 kg328 ml
0.19 kg346 ml
0.2 kg364 ml
0.21 kg383 ml
0.22 kg401 ml
0.23 kg419 ml
0.24 kg437 ml
0.25 kg455 ml
0.26 kg474 ml
0.27 kg492 ml
0.28 kg510 ml
0.29 kg528 ml
0.3 kg546 ml
0.31 kg565 ml
0.32 kg583 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.