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Cake - Grams to Ml Calculator | Cake - Grams to Ml Chart

How many ml of cake in 1/3 gram?

1/3gram of cake equals 0.8 ml*

How to convert ml of cake to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of cake equals 0.8 ml. (*)

Explanation:
One gram of cake equals 2.4 ml.
So, multiply the value that you have in grams by 2.4.

Ml of cake equivalent in grams?

FAQs on cake weight to volume conversion

1/3 gram of cake equals how many ml?

1/3 gram of cake is equivalent 0.8 ml.

How much is 0.8 ml of cake in grams?

0.8 ml of cake equals 1/3 gram.

Cake Conversion Chart Near 0.2133 Gram

Grams to Ml of Cake
0.213 gram0.513 ml
0.223 gram0.537 ml
0.233 gram0.561 ml
0.243 gram0.586 ml
0.253 gram0.61 ml
0.263 gram0.634 ml
0.273 gram0.658 ml
0.283 gram0.682 ml
0.293 gram0.706 ml
0.303 gram0.73 ml
0.313 gram0.754 ml
0.323 gram0.778 ml
0.333 gram0.802 ml
0.343 gram0.827 ml
0.353 gram0.851 ml
0.363 gram0.875 ml
0.373 gram0.899 ml
0.383 gram0.923 ml
0.393 gram0.947 ml
0.403 gram0.971 ml
0.413 gram0.995 ml
0.423 gram1.02 ml
0.433 gram1.04 ml
0.443 gram1.07 ml
0.453 gram1.09 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.