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Cake - Pounds to Ml Calculator | Cake - Pounds to Ml Chart

How many ml of cake in 3 1/2 pounds?

3 1/2pounds of cake equals 3800 ml*

How to convert ml of cake to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

3 1/2 pounds of cake equals 3800 ml. (*)

Explanation:
One pound of cake equals 1100 ml.
So, multiply the value that you have in pounds by 1100.

Ml of cake equivalent in pounds?

FAQs on cake weight to volume conversion

3 1/2 pounds of cake equals how many ml?

3 1/2 pounds of cake is equivalent 3800 ml.

How much is 3800 ml of cake in pounds?

3800 ml of cake equals 3 1/2 ( ~ 3 1/2) pounds.

Cake Conversion Chart Near 2.3 Pounds

Pounds to Ml of Cake
2.3 pounds2510 ml
2.4 pounds2620 ml
2.5 pounds2730 ml
2.6 pounds2840 ml
2.7 pounds2950 ml
2.8 pounds3060 ml
2.9 pounds3170 ml
3 pounds3280 ml
3.1 pounds3390 ml
3.2 pounds3500 ml
3.3 pounds3610 ml
3.4 pounds3720 ml
3.5 pounds3830 ml
3.6 pounds3930 ml
3.7 pounds4040 ml
3.8 pounds4150 ml
3.9 pounds4260 ml
4 pounds4370 ml
4.1 pounds4480 ml
4.2 pounds4590 ml
4.3 pounds4700 ml
4.4 pounds4810 ml
4.5 pounds4920 ml
4.6 pounds5030 ml
4.7 pounds5140 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.