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Cake - Pounds to Ml Calculator | Cake - Pounds to Ml Chart

How many ml of cake in a quarter pound?

A quarterpound of cake equals 270 ml*

How to convert ml of cake to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A quarter pound of cake equals 270 ml. (*)

Explanation:
One pound of cake equals 1100 ml.
So, multiply the value that you have in pounds by 1100.

Ml of cake equivalent in pounds?

FAQs on cake weight to volume conversion

A quarter pound of cake equals how many ml?

A quarter pound of cake is equivalent 270 ml.

How much is 270 ml of cake in pounds?

270 ml of cake equals a quarter ( ~ 1/4) pound.

Cake Conversion Chart Near 0.13 Pound

Pounds to Ml of Cake
0.13 pound142 ml
0.14 pound153 ml
0.15 pound164 ml
0.16 pound175 ml
0.17 pound186 ml
0.18 pound197 ml
0.19 pound208 ml
0.2 pound219 ml
0.21 pound230 ml
0.22 pound240 ml
0.23 pound251 ml
0.24 pound262 ml
0.25 pound273 ml
0.26 pound284 ml
0.27 pound295 ml
0.28 pound306 ml
0.29 pound317 ml
0.3 pound328 ml
0.31 pound339 ml
0.32 pound350 ml
0.33 pound361 ml
0.34 pound372 ml
0.35 pound383 ml
0.36 pound393 ml
0.37 pound404 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.