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Confectioner´s sugar - Kg to Ml Calculator | Confectioner´s sugar - Kg to Ml Chart

How many ml of confectioner´s sugar in 1/3 kg?

1/3kg of confectioner´s sugar equals 620 ml*

How to convert ml of confectioner´s sugar to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 kg of confectioner´s sugar equals 620 ml. (*)

Explanation:
One kg of confectioner´s sugar equals 1800 ml.
So, multiply the value that you have in kg by 1800.

Ml of confectioner´s sugar equivalent in kg?

FAQs on confectioner´s sugar weight to volume conversion

1/3 kg of confectioner´s sugar equals how many ml?

1/3 kg of confectioner´s sugar is equivalent 620 ml.

How much is 620 ml of confectioner´s sugar in kg?

620 ml of confectioner´s sugar equals 1/3 kg.

Confectioner´s Sugar Conversion Chart Near 0.2133 Kg

Kg to Ml of Confectioner´s sugar
0.213 kg394 ml
0.223 kg412 ml
0.233 kg431 ml
0.243 kg449 ml
0.253 kg468 ml
0.263 kg486 ml
0.273 kg505 ml
0.283 kg523 ml
0.293 kg542 ml
0.303 kg560 ml
0.313 kg579 ml
0.323 kg597 ml
0.333 kg616 ml
0.343 kg634 ml
0.353 kg652 ml
0.363 kg671 ml
0.373 kg689 ml
0.383 kg708 ml
0.393 kg726 ml
0.403 kg745 ml
0.413 kg763 ml
0.423 kg782 ml
0.433 kg800 ml
0.443 kg819 ml
0.453 kg837 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.