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Confectioner´s sugar - Ounces to Ml Calculator | Confectioner´s sugar - Ounces to Ml Chart

How many ml of confectioner´s sugar in 1/4 ounce?

1/4ounce of confectioner´s sugar equals 13 ml*

How to convert ml of confectioner´s sugar to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 ounce of confectioner´s sugar equals 13 ml. (*)

Explanation:
One ounce of confectioner´s sugar equals 52 ml.
So, multiply the value that you have in ounces by 52.

Ml of confectioner´s sugar equivalent in ounces?

FAQs on confectioner´s sugar weight to volume conversion

1/4 ounce of confectioner´s sugar equals how many ml?

1/4 ounce of confectioner´s sugar is equivalent 13 ml.

How much is 13 ml of confectioner´s sugar in ounces?

13 ml of confectioner´s sugar equals 1/4 ( ~ 1/4) ounce.

Ounces to Ml of Confectioner´s sugar Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Ounces to ml of Confectioner´s sugar
1/16 ounce3.28 ml
1/8 ounce6.55 ml
1/4 ounce13.1 ml
1/3 ounce17.5 ml
1/2 ounce26.2 ml
2/3 ounce34.9 ml
3/4 ounce39.3 ml
1 ounce52.4 ml
1 1/16 ounces55.7 ml
1 1/8 ounces59 ml
1 1/4 ounces65.5 ml
1 1/3 ounces69.9 ml
1 1/2 ounces78.6 ml
1 2/3 ounces87.3 ml
1 3/4 ounces91.7 ml
2 ounces105 ml
2 1/16 ounces108 ml
2 1/8 ounces111 ml
2 1/4 ounces118 ml
2 1/3 ounces122 ml
2 1/2 ounces131 ml
3 ounces157 ml
4 ounces210 ml
5 ounces262 ml
6 ounces314 ml
8 ounces419 ml

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.