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Confectioner´s sugar - Pounds to Ml Calculator | Confectioner´s sugar - Pounds to Ml Chart

How many ml of confectioner´s sugar in 10 pounds?

10pounds of confectioner´s sugar equals 8400 ml*

How to convert ml of confectioner´s sugar to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 pounds of confectioner´s sugar equals 8400 ml. (*)

Explanation:
One pound of confectioner´s sugar equals 840 ml.
So, multiply the value that you have in pounds by 840.

Ml of confectioner´s sugar equivalent in pounds?

FAQs on confectioner´s sugar weight to volume conversion

10 pounds of confectioner´s sugar equals how many ml?

10 pounds of confectioner´s sugar is equivalent 8400 ml.

How much is 8400 ml of confectioner´s sugar in pounds?

8400 ml of confectioner´s sugar equals 10 pounds.

Confectioner´s Sugar Conversion Chart Near 10 Pounds

Pounds to Ml of Confectioner´s sugar
10 pounds8380 ml
11 pounds9220 ml
12 pounds10100 ml
13 pounds10900 ml
14 pounds11700 ml
15 pounds12600 ml
16 pounds13400 ml
17 pounds14300 ml
18 pounds15100 ml
19 pounds15900 ml
20 pounds16800 ml
21 pounds17600 ml
22 pounds18400 ml
23 pounds19300 ml
24 pounds20100 ml
25 pounds21000 ml
26 pounds21800 ml
27 pounds22600 ml
28 pounds23500 ml
29 pounds24300 ml
30 pounds25200 ml
31 pounds26000 ml
32 pounds26800 ml
33 pounds27700 ml
34 pounds28500 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.