HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Confectioner´s sugar - Ounces to Ml Calculator | Confectioner´s sugar - Ounces to Ml Chart

How many ml of confectioner´s sugar in 16 ounces?

16ounces of confectioner´s sugar equals 840 ml*

How to convert ml of confectioner´s sugar to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of confectioner´s sugar equals 840 ml. (*)

Explanation:
One ounce of confectioner´s sugar equals 52 ml.
So, multiply the value that you have in ounces by 52.

Ml of confectioner´s sugar equivalent in ounces?

FAQs on confectioner´s sugar weight to volume conversion

16 ounces of confectioner´s sugar equals how many ml?

16 ounces of confectioner´s sugar is equivalent 840 ml.

How much is 840 ml of confectioner´s sugar in ounces?

840 ml of confectioner´s sugar equals 16 ounces.

Confectioner´s Sugar Conversion Chart Near 4 Ounces

Ounces to Ml of Confectioner´s sugar
4 ounces210 ml
5 ounces262 ml
6 ounces314 ml
7 ounces367 ml
8 ounces419 ml
9 ounces472 ml
10 ounces524 ml
11 ounces576 ml
12 ounces629 ml
13 ounces681 ml
14 ounces734 ml
15 ounces786 ml
16 ounces838 ml
17 ounces891 ml
18 ounces943 ml
19 ounces996 ml
20 ounces1050 ml
21 ounces1100 ml
22 ounces1150 ml
23 ounces1210 ml
24 ounces1260 ml
25 ounces1310 ml
26 ounces1360 ml
27 ounces1410 ml
28 ounces1470 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.