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Confectioner´s sugar - Kg to Ml Calculator | Confectioner´s sugar - Kg to Ml Chart

How many ml of confectioner´s sugar in a eighth kg?

A eighthkg of confectioner´s sugar equals 230 ml*

How to convert ml of confectioner´s sugar to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth kg of confectioner´s sugar equals 230 ml. (*)

Explanation:
One kg of confectioner´s sugar equals 1800 ml.
So, multiply the value that you have in kg by 1800.

Ml of confectioner´s sugar equivalent in kg?

FAQs on confectioner´s sugar weight to volume conversion

A eighth kg of confectioner´s sugar equals how many ml?

A eighth kg of confectioner´s sugar is equivalent 230 ml.

How much is 230 ml of confectioner´s sugar in kg?

230 ml of confectioner´s sugar equals a eighth kg.

Confectioner´s Sugar Conversion Chart Near 0.005 Kg

Kg to Ml of Confectioner´s sugar
0.005 kg9.24 ml
0.015 kg27.7 ml
0.025 kg46.2 ml
0.035 kg64.7 ml
0.045 kg83.2 ml
0.055 kg102 ml
0.065 kg120 ml
0.075 kg139 ml
0.085 kg157 ml
0.095 kg176 ml
0.105 kg194 ml
0.115 kg213 ml
0.125 kg231 ml
0.135 kg250 ml
0.145 kg268 ml
0.155 kg287 ml
0.165 kg305 ml
0.175 kg323 ml
0.185 kg342 ml
0.195 kg360 ml
0.205 kg379 ml
0.215 kg397 ml
0.225 kg416 ml
0.235 kg434 ml
0.245 kg453 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.