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Confectioner´s sugar - Pounds to Ml Calculator | Confectioner´s sugar - Pounds to Ml Chart

How many ml of confectioner´s sugar in half pound?

Halfpound of confectioner´s sugar equals 420 ml*

How to convert ml of confectioner´s sugar to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

Half pound of confectioner´s sugar equals 420 ml. (*)

Explanation:
One pound of confectioner´s sugar equals 840 ml.
So, multiply the value that you have in pounds by 840.

Ml of confectioner´s sugar equivalent in pounds?

FAQs on confectioner´s sugar weight to volume conversion

Half pound of confectioner´s sugar equals how many ml?

Half pound of confectioner´s sugar is equivalent 420 ml.

How much is 420 ml of confectioner´s sugar in pounds?

420 ml of confectioner´s sugar equals half ( ~ 1/2) pound.

Pounds to Ml of Confectioner´s sugar Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to ml of Confectioner´s sugar
1/16 pound52.4 ml
1/8 pound105 ml
1/4 pound210 ml
1/3 pound279 ml
1/2 pound419 ml
2/3 pound559 ml
3/4 pound629 ml
1 pound838 ml
1 1/16 pounds891 ml
1 1/8 pounds943 ml
1 1/4 pounds1050 ml
1 1/3 pounds1120 ml
1 1/2 pounds1260 ml
1 2/3 pounds1400 ml
1 3/4 pounds1470 ml
2 pounds1680 ml
2 1/16 pounds1730 ml
2 1/8 pounds1780 ml
2 1/4 pounds1890 ml
2 1/3 pounds1960 ml
2 1/2 pounds2100 ml
3 pounds2520 ml
4 pounds3350 ml
5 pounds4190 ml
6 pounds5030 ml
8 pounds6710 ml

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.