HowMany.wiki

Contact Us!

Please get in touch with us if you:

  1. Have any suggestions
  2. Have any questions
  3. Have found an error/bug
  4. Anything else ...

To contact us, please click HERE.

Cooked white rice - Kg to Ml Calculator | Cooked white rice - Kg to Ml Chart

How many ml of cooked white rice in 1/4 kg?

1/4kg of cooked white rice equals 340 ml*

How to convert ml of cooked white rice to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/4 kg of cooked white rice equals 340 ml. (*)

Explanation:
One kg of cooked white rice equals 1400 ml.
So, multiply the value that you have in kg by 1400.

Ml of cooked white rice equivalent in kg?

FAQs on cooked white rice weight to volume conversion

1/4 kg of cooked white rice equals how many ml?

1/4 kg of cooked white rice is equivalent 340 ml.

How much is 340 ml of cooked white rice in kg?

340 ml of cooked white rice equals 1/4 kg.

Cooked White Rice Conversion Chart Near 0.13 Kg

Kg to Ml of Cooked white rice
0.13 kg176 ml
0.14 kg189 ml
0.15 kg203 ml
0.16 kg216 ml
0.17 kg230 ml
0.18 kg243 ml
0.19 kg257 ml
0.2 kg270 ml
0.21 kg284 ml
0.22 kg297 ml
0.23 kg311 ml
0.24 kg324 ml
0.25 kg338 ml
0.26 kg351 ml
0.27 kg365 ml
0.28 kg378 ml
0.29 kg392 ml
0.3 kg405 ml
0.31 kg419 ml
0.32 kg432 ml
0.33 kg446 ml
0.34 kg459 ml
0.35 kg473 ml
0.36 kg486 ml
0.37 kg500 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.