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Cooked white rice - Kg to Ml Calculator | Cooked white rice - Kg to Ml Chart

How many ml of cooked white rice in 1 2/3 kg?

1 2/3kg of cooked white rice equals 2300 ml*

How to convert ml of cooked white rice to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 kg of cooked white rice equals 2300 ml. (*)

Explanation:
One kg of cooked white rice equals 1400 ml.
So, multiply the value that you have in kg by 1400.

Ml of cooked white rice equivalent in kg?

FAQs on cooked white rice weight to volume conversion

1 2/3 kg of cooked white rice equals how many ml?

1 2/3 kg of cooked white rice is equivalent 2300 ml.

How much is 2300 ml of cooked white rice in kg?

2300 ml of cooked white rice equals 1 2/3 kg.

Cooked White Rice Conversion Chart Near 0.467 Kg

Kg to Ml of Cooked white rice
0.467 kg631 ml
0.567 kg766 ml
0.667 kg901 ml
0.767 kg1040 ml
0.867 kg1170 ml
0.967 kg1310 ml
1.07 kg1450 ml
1.17 kg1580 ml
1.27 kg1720 ml
1.37 kg1850 ml
1.47 kg1990 ml
1.57 kg2120 ml
1.67 kg2260 ml
1.77 kg2390 ml
1.87 kg2530 ml
1.97 kg2660 ml
2.07 kg2800 ml
2.17 kg2930 ml
2.27 kg3070 ml
2.37 kg3200 ml
2.47 kg3340 ml
2.57 kg3470 ml
2.67 kg3610 ml
2.77 kg3740 ml
2.87 kg3880 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.