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Cooked white rice - Ounces to Ml Calculator | Cooked white rice - Ounces to Ml Chart

How many ml of cooked white rice in 4 1/4 ounces?

4 1/4ounces of cooked white rice equals 160 ml*

How to convert ml of cooked white rice to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/4 ounces of cooked white rice equals 160 ml. (*)

Explanation:
One ounce of cooked white rice equals 38 ml.
So, multiply the value that you have in ounces by 38.

Ml of cooked white rice equivalent in ounces?

FAQs on cooked white rice weight to volume conversion

4 1/4 ounces of cooked white rice equals how many ml?

4 1/4 ounces of cooked white rice is equivalent 160 ml.

How much is 160 ml of cooked white rice in ounces?

160 ml of cooked white rice equals 4 1/4 ( ~ 4 1/4) ounces.

Cooked White Rice Conversion Chart Near 3.05 Ounces

Ounces to Ml of Cooked white rice
3.05 ounces117 ml
3.15 ounces121 ml
3.25 ounces125 ml
3.35 ounces128 ml
3.45 ounces132 ml
3.55 ounces136 ml
3.65 ounces140 ml
3.75 ounces144 ml
3.85 ounces147 ml
3.95 ounces151 ml
4.05 ounces155 ml
4.15 ounces159 ml
4.25 ounces163 ml
4.35 ounces167 ml
4.45 ounces170 ml
4.55 ounces174 ml
4.65 ounces178 ml
4.75 ounces182 ml
4.85 ounces186 ml
4.95 ounces190 ml
5.05 ounces193 ml
5.15 ounces197 ml
5.25 ounces201 ml
5.35 ounces205 ml
5.45 ounces209 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.