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Cooked white rice - Ounces to Ml Calculator | Cooked white rice - Ounces to Ml Chart

How many ml of cooked white rice in 4 2/3 ounces?

4 2/3ounces of cooked white rice equals 180 ml*

How to convert ml of cooked white rice to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 2/3 ounces of cooked white rice equals 180 ml. (*)

Explanation:
One ounce of cooked white rice equals 38 ml.
So, multiply the value that you have in ounces by 38.

Ml of cooked white rice equivalent in ounces?

FAQs on cooked white rice weight to volume conversion

4 2/3 ounces of cooked white rice equals how many ml?

4 2/3 ounces of cooked white rice is equivalent 180 ml.

How much is 180 ml of cooked white rice in ounces?

180 ml of cooked white rice equals 4 2/3 ( ~ 4 2/3) ounces.

Cooked White Rice Conversion Chart Near 3.467 Ounces

Ounces to Ml of Cooked white rice
3.47 ounces133 ml
3.57 ounces137 ml
3.67 ounces141 ml
3.77 ounces144 ml
3.87 ounces148 ml
3.97 ounces152 ml
4.07 ounces156 ml
4.17 ounces160 ml
4.27 ounces164 ml
4.37 ounces167 ml
4.47 ounces171 ml
4.57 ounces175 ml
4.67 ounces179 ml
4.77 ounces183 ml
4.87 ounces187 ml
4.97 ounces190 ml
5.07 ounces194 ml
5.17 ounces198 ml
5.27 ounces202 ml
5.37 ounces206 ml
5.47 ounces210 ml
5.57 ounces213 ml
5.67 ounces217 ml
5.77 ounces221 ml
5.87 ounces225 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.