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Cooked white rice - Kg to Ml Calculator | Cooked white rice - Kg to Ml Chart

How many ml of cooked white rice in a eighth kg?

A eighthkg of cooked white rice equals 170 ml*

How to convert ml of cooked white rice to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

A eighth kg of cooked white rice equals 170 ml. (*)

Explanation:
One kg of cooked white rice equals 1400 ml.
So, multiply the value that you have in kg by 1400.

Ml of cooked white rice equivalent in kg?

FAQs on cooked white rice weight to volume conversion

A eighth kg of cooked white rice equals how many ml?

A eighth kg of cooked white rice is equivalent 170 ml.

How much is 170 ml of cooked white rice in kg?

170 ml of cooked white rice equals a eighth kg.

Cooked White Rice Conversion Chart Near 0.005 Kg

Kg to Ml of Cooked white rice
0.005 kg6.76 ml
0.015 kg20.3 ml
0.025 kg33.8 ml
0.035 kg47.3 ml
0.045 kg60.8 ml
0.055 kg74.3 ml
0.065 kg87.8 ml
0.075 kg101 ml
0.085 kg115 ml
0.095 kg128 ml
0.105 kg142 ml
0.115 kg155 ml
0.125 kg169 ml
0.135 kg182 ml
0.145 kg196 ml
0.155 kg209 ml
0.165 kg223 ml
0.175 kg236 ml
0.185 kg250 ml
0.195 kg264 ml
0.205 kg277 ml
0.215 kg291 ml
0.225 kg304 ml
0.235 kg318 ml
0.245 kg331 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.