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Corn fermented flour - Ounces to Ml Calculator | Corn fermented flour - Ounces to Ml Chart

How many ml of corn fermented flour in 10 ounces?

10ounces of corn fermented flour equals 520 ml*

How to convert ml of corn fermented flour to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

10 ounces of corn fermented flour equals 520 ml. (*)

Explanation:
One ounce of corn fermented flour equals 52 ml.
So, multiply the value that you have in ounces by 52.

Ml of corn fermented flour equivalent in ounces?

FAQs on corn fermented flour weight to volume conversion

10 ounces of corn fermented flour equals how many ml?

10 ounces of corn fermented flour is equivalent 520 ml.

How much is 520 ml of corn fermented flour in ounces?

520 ml of corn fermented flour equals 10 ounces.

Corn Fermented Flour Conversion Chart Near 10 Ounces

Ounces to Ml of Corn fermented flour
10 ounces515 ml
11 ounces567 ml
12 ounces619 ml
13 ounces670 ml
14 ounces722 ml
15 ounces773 ml
16 ounces825 ml
17 ounces876 ml
18 ounces928 ml
19 ounces979 ml
20 ounces1030 ml
21 ounces1080 ml
22 ounces1130 ml
23 ounces1190 ml
24 ounces1240 ml
25 ounces1290 ml
26 ounces1340 ml
27 ounces1390 ml
28 ounces1440 ml
29 ounces1490 ml
30 ounces1550 ml
31 ounces1600 ml
32 ounces1650 ml
33 ounces1700 ml
34 ounces1750 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.