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Corn fermented flour - Ounces to Ml Calculator | Corn fermented flour - Ounces to Ml Chart

How many ml of corn fermented flour in 4 1/2 ounces?

4 1/2ounces of corn fermented flour equals 230 ml*

How to convert ml of corn fermented flour to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 1/2 ounces of corn fermented flour equals 230 ml. (*)

Explanation:
One ounce of corn fermented flour equals 52 ml.
So, multiply the value that you have in ounces by 52.

Ml of corn fermented flour equivalent in ounces?

FAQs on corn fermented flour weight to volume conversion

4 1/2 ounces of corn fermented flour equals how many ml?

4 1/2 ounces of corn fermented flour is equivalent 230 ml.

How much is 230 ml of corn fermented flour in ounces?

230 ml of corn fermented flour equals 4 1/2 ( ~ 4 1/2) ounces.

Corn Fermented Flour Conversion Chart Near 3.3 Ounces

Ounces to Ml of Corn fermented flour
3.3 ounces170 ml
3.4 ounces175 ml
3.5 ounces180 ml
3.6 ounces186 ml
3.7 ounces191 ml
3.8 ounces196 ml
3.9 ounces201 ml
4 ounces206 ml
4.1 ounces211 ml
4.2 ounces216 ml
4.3 ounces222 ml
4.4 ounces227 ml
4.5 ounces232 ml
4.6 ounces237 ml
4.7 ounces242 ml
4.8 ounces247 ml
4.9 ounces253 ml
5 ounces258 ml
5.1 ounces263 ml
5.2 ounces268 ml
5.3 ounces273 ml
5.4 ounces278 ml
5.5 ounces283 ml
5.6 ounces289 ml
5.7 ounces294 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.