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Corn syrup - Pounds to Ml Calculator | Corn syrup - Pounds to Ml Chart

How many ml of corn syrup in 1 2/3 pounds?

1 2/3pounds of corn syrup equals 550 ml*

How to convert ml of corn syrup to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1 2/3 pounds of corn syrup equals 550 ml. (*)

Explanation:
One pound of corn syrup equals 330 ml.
So, multiply the value that you have in pounds by 330.

Ml of corn syrup equivalent in pounds?

FAQs on corn syrup weight to volume conversion

1 2/3 pounds of corn syrup equals how many ml?

1 2/3 pounds of corn syrup is equivalent 550 ml.

How much is 550 ml of corn syrup in pounds?

550 ml of corn syrup equals 1 2/3 ( ~ 1 2/3) pounds.

Pounds to Ml of Corn syrup Conversion Chart

Note: Fractions are rounded to the nearest 8th fraction. Values are rounded to 3 significant figures.

Pounds to ml of Corn syrup
1/16 pound20.5 ml
1/8 pound40.9 ml
1/4 pound81.8 ml
1/3 pound109 ml
1/2 pound164 ml
2/3 pound218 ml
3/4 pound245 ml
1 pound327 ml
1 1/16 pounds348 ml
1 1/8 pounds368 ml
1 1/4 pounds409 ml
1 1/3 pounds436 ml
1 1/2 pounds491 ml
1 2/3 pounds545 ml
1 3/4 pounds573 ml
2 pounds655 ml
2 1/16 pounds675 ml
2 1/8 pounds695 ml
2 1/4 pounds736 ml
2 1/3 pounds764 ml
2 1/2 pounds818 ml
3 pounds982 ml
4 pounds1310 ml
5 pounds1640 ml
6 pounds1960 ml
8 pounds2620 ml

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.