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Corn syrup - Pounds to Ml Calculator | Corn syrup - Pounds to Ml Chart

How many ml of corn syrup in 2 1/3 pounds?

2 1/3pounds of corn syrup equals 760 ml*

How to convert ml of corn syrup to pounds?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

2 1/3 pounds of corn syrup equals 760 ml. (*)

Explanation:
One pound of corn syrup equals 330 ml.
So, multiply the value that you have in pounds by 330.

Ml of corn syrup equivalent in pounds?

FAQs on corn syrup weight to volume conversion

2 1/3 pounds of corn syrup equals how many ml?

2 1/3 pounds of corn syrup is equivalent 760 ml.

How much is 760 ml of corn syrup in pounds?

760 ml of corn syrup equals 2 1/3 ( ~ 2 1/3) pounds.

Corn Syrup Conversion Chart Near 1.133 Pounds

Pounds to Ml of Corn syrup
1.13 pounds370 ml
1.23 pounds403 ml
1.33 pounds435 ml
1.43 pounds468 ml
1.53 pounds501 ml
1.63 pounds533 ml
1.73 pounds566 ml
1.83 pounds599 ml
1.93 pounds632 ml
2.03 pounds664 ml
2.13 pounds697 ml
2.23 pounds730 ml
2.33 pounds763 ml
2.43 pounds795 ml
2.53 pounds828 ml
2.63 pounds861 ml
2.73 pounds893 ml
2.83 pounds926 ml
2.93 pounds959 ml
3.03 pounds992 ml
3.13 pounds1020 ml
3.23 pounds1060 ml
3.33 pounds1090 ml
3.43 pounds1120 ml
3.53 pounds1160 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.