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Crushed unboiled bulgur - Kg to Ml Calculator | Crushed unboiled bulgur - Kg to Ml Chart

How many ml of crushed unboiled bulgur in one kg?

Onekg of crushed unboiled bulgur equals 1200 ml*

How to convert ml of crushed unboiled bulgur to kg?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

One kg of crushed unboiled bulgur equals 1200 ml. (*)

Explanation:
One kg of crushed unboiled bulgur equals 1200 ml.
So, multiply the value that you have in kg by 1200.

Ml of crushed unboiled bulgur equivalent in kg?

FAQs on crushed unboiled bulgur weight to volume conversion

One kg of crushed unboiled bulgur equals how many ml?

One kg of crushed unboiled bulgur is equivalent 1200 ml.

How much is 1200 ml of crushed unboiled bulgur in kg?

1200 ml of crushed unboiled bulgur equals one kg.

Crushed Unboiled Bulgur Conversion Chart Near 1 Kg

Kg to Ml of Crushed unboiled bulgur
1 kg1250 ml
1.1 kg1370 ml
1.2 kg1490 ml
1.3 kg1620 ml
1.4 kg1740 ml
1.5 kg1870 ml
1.6 kg1990 ml
1.7 kg2120 ml
1.8 kg2240 ml
1.9 kg2370 ml
2 kg2490 ml
2.1 kg2620 ml
2.2 kg2740 ml
2.3 kg2860 ml
2.4 kg2990 ml
2.5 kg3110 ml
2.6 kg3240 ml
2.7 kg3360 ml
2.8 kg3490 ml
2.9 kg3610 ml
3 kg3740 ml
3.1 kg3860 ml
3.2 kg3990 ml
3.3 kg4110 ml
3.4 kg4230 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.