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Double cream - Ounces to Ml Calculator | Double cream - Ounces to Ml Chart

How many ml of double cream in 16 ounces?

16ounces of double cream equals 480 ml*

How to convert ml of double cream to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of double cream equals 480 ml. (*)

Explanation:
One ounce of double cream equals 30 ml.
So, multiply the value that you have in ounces by 30.

Ml of double cream equivalent in ounces?

FAQs on double cream weight to volume conversion

16 ounces of double cream equals how many ml?

16 ounces of double cream is equivalent 480 ml.

How much is 480 ml of double cream in ounces?

480 ml of double cream equals 16 ounces.

Double Cream Conversion Chart Near 4 Ounces

Ounces to Ml of Double cream
4 ounces121 ml
5 ounces151 ml
6 ounces181 ml
7 ounces211 ml
8 ounces241 ml
9 ounces271 ml
10 ounces302 ml
11 ounces332 ml
12 ounces362 ml
13 ounces392 ml
14 ounces422 ml
15 ounces452 ml
16 ounces483 ml
17 ounces513 ml
18 ounces543 ml
19 ounces573 ml
20 ounces603 ml
21 ounces633 ml
22 ounces663 ml
23 ounces694 ml
24 ounces724 ml
25 ounces754 ml
26 ounces784 ml
27 ounces814 ml
28 ounces844 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.