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Dried buttermilk - Grams to Ml Calculator | Dried buttermilk - Grams to Ml Chart

How many ml of dried buttermilk in 1/3 gram?

1/3gram of dried buttermilk equals 0.67 ml*

How to convert ml of dried buttermilk to grams?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

1/3 gram of dried buttermilk equals 0.67 ml. (*)

Explanation:
One gram of dried buttermilk equals 2 ml.
So, multiply the value that you have in grams by 2.

Ml of dried buttermilk equivalent in grams?

FAQs on dried buttermilk weight to volume conversion

1/3 gram of dried buttermilk equals how many ml?

1/3 gram of dried buttermilk is equivalent 0.67 ml.

How much is 0.67 ml of dried buttermilk in grams?

0.67 ml of dried buttermilk equals 1/3 gram.

Dried Buttermilk Conversion Chart Near 0.2133 Gram

Grams to Ml of Dried buttermilk
0.213 gram0.426 ml
0.223 gram0.446 ml
0.233 gram0.466 ml
0.243 gram0.486 ml
0.253 gram0.506 ml
0.263 gram0.526 ml
0.273 gram0.546 ml
0.283 gram0.566 ml
0.293 gram0.586 ml
0.303 gram0.606 ml
0.313 gram0.626 ml
0.323 gram0.646 ml
0.333 gram0.666 ml
0.343 gram0.686 ml
0.353 gram0.706 ml
0.363 gram0.726 ml
0.373 gram0.746 ml
0.383 gram0.766 ml
0.393 gram0.786 ml
0.403 gram0.806 ml
0.413 gram0.826 ml
0.423 gram0.846 ml
0.433 gram0.866 ml
0.443 gram0.886 ml
0.453 gram0.906 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.