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Dried buttermilk - Ounces to Ml Calculator | Dried buttermilk - Ounces to Ml Chart

How many ml of dried buttermilk in 16 ounces?

16ounces of dried buttermilk equals 910 ml*

How to convert ml of dried buttermilk to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

16 ounces of dried buttermilk equals 910 ml. (*)

Explanation:
One ounce of dried buttermilk equals 57 ml.
So, multiply the value that you have in ounces by 57.

Ml of dried buttermilk equivalent in ounces?

FAQs on dried buttermilk weight to volume conversion

16 ounces of dried buttermilk equals how many ml?

16 ounces of dried buttermilk is equivalent 910 ml.

How much is 910 ml of dried buttermilk in ounces?

910 ml of dried buttermilk equals 16 ounces.

Dried Buttermilk Conversion Chart Near 4 Ounces

Ounces to Ml of Dried buttermilk
4 ounces227 ml
5 ounces283 ml
6 ounces340 ml
7 ounces397 ml
8 ounces454 ml
9 ounces510 ml
10 ounces567 ml
11 ounces624 ml
12 ounces680 ml
13 ounces737 ml
14 ounces794 ml
15 ounces850 ml
16 ounces907 ml
17 ounces964 ml
18 ounces1020 ml
19 ounces1080 ml
20 ounces1130 ml
21 ounces1190 ml
22 ounces1250 ml
23 ounces1300 ml
24 ounces1360 ml
25 ounces1420 ml
26 ounces1470 ml
27 ounces1530 ml
28 ounces1590 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.