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Dried buttermilk - Ounces to Ml Calculator | Dried buttermilk - Ounces to Ml Chart

How many ml of dried buttermilk in 4 2/3 ounces?

4 2/3ounces of dried buttermilk equals 260 ml*

How to convert ml of dried buttermilk to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 2/3 ounces of dried buttermilk equals 260 ml. (*)

Explanation:
One ounce of dried buttermilk equals 57 ml.
So, multiply the value that you have in ounces by 57.

Ml of dried buttermilk equivalent in ounces?

FAQs on dried buttermilk weight to volume conversion

4 2/3 ounces of dried buttermilk equals how many ml?

4 2/3 ounces of dried buttermilk is equivalent 260 ml.

How much is 260 ml of dried buttermilk in ounces?

260 ml of dried buttermilk equals 4 2/3 ( ~ 4 2/3) ounces.

Dried Buttermilk Conversion Chart Near 3.467 Ounces

Ounces to Ml of Dried buttermilk
3.47 ounces197 ml
3.57 ounces202 ml
3.67 ounces208 ml
3.77 ounces214 ml
3.87 ounces219 ml
3.97 ounces225 ml
4.07 ounces231 ml
4.17 ounces236 ml
4.27 ounces242 ml
4.37 ounces248 ml
4.47 ounces253 ml
4.57 ounces259 ml
4.67 ounces265 ml
4.77 ounces270 ml
4.87 ounces276 ml
4.97 ounces282 ml
5.07 ounces287 ml
5.17 ounces293 ml
5.27 ounces299 ml
5.37 ounces304 ml
5.47 ounces310 ml
5.57 ounces316 ml
5.67 ounces321 ml
5.77 ounces327 ml
5.87 ounces333 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.