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Dried buttermilk - Ounces to Ml Calculator | Dried buttermilk - Ounces to Ml Chart

How many ml of dried buttermilk in 4 3/4 ounces?

4 3/4ounces of dried buttermilk equals 270 ml*

How to convert ml of dried buttermilk to ounces?

'Weight' to Volume Converter

?Notes: the results in this calculator are rounded (by default) to 2 significant figures. The conversion factors are approximate once it is intended for recipes measurements. This is not rocket science ☺.
? Please, choose an ingredient by typing its name in this box.
? Please, select the weight unit (gram, ounce, etc), type value for the quantity, then press / click the 'Calculate' button.
?Please, select the volume unit (cup, milliliter, liter ...) to which you want to convert, then select its quantity. Ex.: 1, 1/2, ...
Significant Figures:

Results

4 3/4 ounces of dried buttermilk equals 270 ml. (*)

Explanation:
One ounce of dried buttermilk equals 57 ml.
So, multiply the value that you have in ounces by 57.

Ml of dried buttermilk equivalent in ounces?

FAQs on dried buttermilk weight to volume conversion

4 3/4 ounces of dried buttermilk equals how many ml?

4 3/4 ounces of dried buttermilk is equivalent 270 ml.

How much is 270 ml of dried buttermilk in ounces?

270 ml of dried buttermilk equals 4 3/4 ( ~ 4 3/4) ounces.

Dried Buttermilk Conversion Chart Near 3.55 Ounces

Ounces to Ml of Dried buttermilk
3.55 ounces201 ml
3.65 ounces207 ml
3.75 ounces213 ml
3.85 ounces218 ml
3.95 ounces224 ml
4.05 ounces230 ml
4.15 ounces235 ml
4.25 ounces241 ml
4.35 ounces247 ml
4.45 ounces252 ml
4.55 ounces258 ml
4.65 ounces264 ml
4.75 ounces269 ml
4.85 ounces275 ml
4.95 ounces281 ml
5.05 ounces286 ml
5.15 ounces292 ml
5.25 ounces298 ml
5.35 ounces303 ml
5.45 ounces309 ml
5.55 ounces315 ml
5.65 ounces320 ml
5.75 ounces326 ml
5.85 ounces332 ml
5.95 ounces337 ml

Note: Values are rounded to 3 significant figures. Fractions are rounded to the nearest 8th fraction.

References:

  1. Density Database Version 2.0 - FAO

Weight to Volume Conversions - Recipes

(*) A note on cooking ingredients measurents

It is difficult to get an exact conversion of cooking ingredients as the density of these substances can vary so much depending on temperature, humidity, how well packaged the ingredient is, etc. These words add even more uncertainty: sliced, chopped, diced, crushed, minced, etc. Therefore, it is better to measure dry ingredients by weight rather than volume as this can be more accurate.

Disclaimer

Despite efforts to provide accurate information on this website, no guarantee of its accuracy is made. Therefore, the content should not be used for decisions regarding health, finances, or property.